Chef’s Tasting Menu
A new four-course prix fixe menu every night. See the sample menu below, and call us for information on tonight’s menu.
- Grilled Pork, Duck Sausage, Seared Sea Scallop, Fregola Salad, Crispy Potato, Three-Cheese Crochetta
- Davio’s Handmade Potato Gnocchi, Savory Pomodoro Sauce, Burrata Cheese
- Grilled Petit Filet, Porcini Mushrooms, Goat Cheese Mashed Potatoes, Haricot Vert, Truffle Oil
- Classic Tiramisu, Espresso Soaked Lady Fingers, Mascarpone Cream
$75 per person† / $105 per person paired with wine†
- Before placing your order, please inform your server if a person in your party has a food allergy.
- Please note that not all ingredients are listed.
- Prix fixe menus may not be available on holidays, during special events, or in conjunction with other promotions. Please call us to confirm availability.
- †Tax, gratuity, and other beverages not included.
- We are proud to serve all natural Brandt Beef.
- We offer a selection of homemade breads, desserts, ice creams, and sorbets from our own bakery.
- We purify our water, ice and coffee with Premium Aqua Health Filter System.
- A 19% gratuity will be added to parties of 7 or more.