Lunch Menu

Antipasti

  • Roasted Tomato Soup, Goat Cheese Chive Crostini 8
  • Butternut Squash Bisque, Maple Glaze, Candied Walnuts 9
  • Pan Seared Halloumi Cheese, Dates, Cashews, Sambuca 10
  • Crispy Chicken Livers, Port Balsamic Glaze, Glass Spinach, Toasted Pine Nuts 9
  • Blue Hill Bay Mussels, Vine Ripe Tomatoes, Basil, Grain Mustard 11
  • Fried Calamari, Cherry Peppers, Spicy Aioli 10
  • Jonah Crab Cake, Grain Mustard Sauce 15

Marchi

  • Philly Cheese Steak Spring Rolls®, Spicy Homemade Ketchup, Spicy Mayo 11
  • Chicken Parm Spring Rolls®, Marinara Sauce 11
  • Buffalo Chicken Spring Rolls®, Blue Cheese Dressing 11
  • Shrimp Cotija Spring Rolls, Citrus Aioli 11
  • Sampler of Spring Rolls — One of Each Roll 15

Insalate

  • Caesar Salad, Homemade Croutons, White Anchovy 8
  • Baby Lola Rosa, Roasted Beets, Vermont Goat Cheese, Toasted Pistachios 9
  • Warm Spinach, Roasted Peppers, Portobellos, Goat Cheese, Garlic, Olive Oil 9
  • Chopped Salad, Romaine, Green Beans, Chickpeas, Chopped Egg, Onion, Crispy Bacon, Blue Cheese 9
  • Baby Arugula, Shaved Parmigiano, Lemon Olive Oil 7
  • with:
    • Shrimp 11
    • *Beef Tenderloin 11
    • Grilled Chicken 6
    • Sesame Crusted Tuna 12

Panini & Pizze

  • Black Pastrami, Gruyere Cheese, Braised Cabbage, Toasted Rye 11
  • Grilled Chicken Breast, Smoked Bacon, Avocado, Bufalo Mozzarella, Braided Roll 12
  • *River Rock Natural “Steak House” Burger, Brioche 13
  • Davio’s Grilled Cheese, Brie, Crisp Apples, Local Honey, Homemade Scali 11
  • Braised Short Rib Sandwich, Crispy Onion Rings, Braided Roll  11
  • Mozzarella Pizza, Fresh Basil, San Marzano Tomatoes 10
  • Prosciutto di Parma Pizza, Arugula, Parmigiano-Reggiano Sauce 14
  • Eggplant Pizza, Fresh Ricotta, Basil, San Marzano Tomatoes 12

Farinacei & Piatti

  • Angel Hair, Fresh Basil, San Marzano Tomatoes 14
  • Tagliatelle Bolognese, Braised Veal, Beef, Pork, Tomato Sauce 15
  • Fusilli, Shrimp, Pancetta, Hot Cherry Peppers, Arugula Lemon Oil 19
  • Hand-Made Gnocchi, Short Ribs, Wild Mushrooms, Rosemary Jus 16
  • Ricotta Chard Ravioli, Sweet Roasted Peppers, Portobello Mushrooms, Pomodoro 17
  • Cavatelli, Roasted Butternut, Cippolini, Cranberries, Goat Cheese, Sage Cream 15
  • Penne, Applewood Smoked Chicken, Sundried Tomatoes, Toasted Walnuts, Cream Sauce 16
  • *Organic Salmon Fillet, Sweet Pea Risotto, Organic Greens 19
  • Free-Range Statler Chicken, Yukon Gold Mashed, Buttered Brussel Sprouts 17
  • *Grilled Flat Iron Steak, Crispy Potatoes, Spicy Tomato Corn Salsa 21
  • *Grilled Prime Top Sirloin, Sea Salt Fries, Braised Greens, Onion Jam, Port Wine Sauce 25
  • *Pan Seared Sea Scallops, Sweet Creamy Corn, Match Stick Potatoes 25

Carni

  • *Braised Short Rib 23
  • *Prime Skirt Steak 25
  • *Prime Top Sirloin 23

Pesce

  • *Organic Salmon 22
  • *Baked Lemon Sole 25
  • Sautéed Jumbo Shrimp 26

Contorni

  • Asparagus, Parmigiano 8
  • Sautéed Green Beans, Crispy Pancetta 8
  • David Bieber’s Crispy Onion Rings 5
  • Creamy Mashed Potatoes 8

Notes:

  • Before placing your order, please inform your server if a person in your party has a food allergy.
  • Please note that not all ingredients are listed.
  • *These items are served raw or may be cooked to order. The Commonwealth of Massachusetts suggests that raw or undercooked meats or seafood may increase your risk of food borne illnesses, especially if you have certain medical conditions.
  • We do our very best to keep the menus on our website current. However, due to daily changes in product availability & quality, menu items may vary or not be exactly as they appear on our website. Please call or email us to receive a copy of today’s menu.
  • We are proud to serve all natural Brandt Beef.
  • We offer a selection of homemade breads, desserts, ice creams, and sorbets from our own bakery.
  • We purify our water, ice and coffee with Premium Aqua Health Filter System.
  • A 19% gratuity will be added to parties of 7 or more.