Davio’s Northern Italian Steakhouse

Lunch Menu

Antipasti

  • Yukon Gold Potato Bisque, Spicy Sausage, Chopped Clams 9
  • Sautéed Chicken Livers, Dried Cherries, Pignoli, Sweet Balsamic 9
  • Philly Cheese Steak Spring Rolls®,
    Spicy Homemade Ketchup, Spicy Mayo, Crispy Fried Onions 10
  • Roasted Red Beet Salad, Goat Cheese, Walnuts, Lemon Zest 12
  • Grilled Jumbo Shrimp, Roasted Pepper Agro Dolce, Micro Greens 14
  • Bufala Mozzarella, Roasted Tomato, Basil, Balsamic Reduction 10

Insalate

  • All salads available as an entree with
    • Grilled Chicken 14
    • Grilled Jumbo Shrimp 18
    • Grilled Brandt Beef Skirt Steak 20
    • Grilled Salmon 18
  • Mixed Greens Salad, Cucumbers, Balsamic Vinaigrette 8
  • Davio’s Classic Caesar Salad, Garlic Croutons, Sun Crispy Prosciutto, Anchovy 9
  • Endive, Radicchio Salad, Walnuts, Apples, Pancetta, Gorgonzola Dressing 9
  • Warm Spinach Salad, Portobello Mushrooms, Roasted Peppers, Goat Cheese, Pine Nuts, Pancetta, Warm Shallot Vinaigrette 8
  • Baby Arugula Salad, Shaved Reggiano, Oven Dried Tomatoes, Citrus Oil 9

Pizze

  • Grilled Chicken, Pesto, Mozzarella 12
  • Spicy Bolognese, Fresh Mozzarella 12
  • Margherita: Basil, Fresh Mozzarella, Romano Marinara 12
  • Spicy Pepperoni, Mozzarella, Marinara 12

Farinacei

  • Angel Hair Pasta, Davio’s Spicy Marinara 14
  • Rigatoni, Spicy Italian Sausage, Rabe, Tomato, Olives, Roasted Garlic Oil 17
  • Penne, Smoked Chicken, Spinach, Sun Dried Tomatoes, Walnut Cream Sauce 16
  • Tagliatelle Bolognese, Braised Veal, Beef, Pork, Fresh Tomato Sauce 15
  • Fusilli, Oven Dried Tomato, Atlantic Blue Crab Gravy 19

Whole wheat penne pasta available for substitution.

Caserecci

  • Seared Scallops, Osso Bucco Risotto, Gremulata 20
  • Jumbo Lump Crab Cake, Crispy Potato, Tomato, Celery Oil 25
  • Grilled "Jail Island" Salmon,Sautéed Cauliflower, Smoked Almond Butter 18
  • Luxe Dry Aged Prime Burger, Pickles, Lettuce, Tomato, American Cheese, Tuscan Fries 16
  • Pan Roasted Chicken Breast, Sweet Sausage, Roasted Grape Polenta, Warm Goat Cheese 18
  • Brandt Beef Skirt Steak, Garlic Mashed Potatoes, Asparagus, Barolo Sauce 23
  • Braised Beef Short Rib, Fingerling Potato, Fontina Fretella, Natural Jus 15
  • Grilled Petite Filet Mignon 35
  • New Zealand Rack of Lamb 35
  • New York Strip Steak 42
  • Grilled Natural Prime Ribeye 42

Osteria

Seasonal Three-Course Menu

  • Changes Daily 26
  • Please note that not all ingredients are listed.
  • We do our very best to keep the menus on our website current. However, due to daily changes in product availability & quality, menu items may vary or not be exactly as they appear on our website. Please call or email us to receive a copy of today’s menu.
  • We are proud to serve all natural Brandt Beef.
  • We offer a selection of homemade breads, desserts, ice creams, and sorbets from our own bakery.
  • We purify our water, ice and coffee with Premium Aqua Health Filter System.
  • A 19% gratuity will be added to parties of 7 or more.
Soft shelled crab